Bibliography for ANTH7015: Fishers and Fisheries: Anthropology, Aquatic Resources and Development BETA

- Kent & Essex IFCA  (Inland Fisheries Conservation Authority) (no date). Available at: http://www.kentandessex-ifca.gov.uk/.

Acheson, J.M. (1981) ‘Anthropology of Fishing’, Annual Review of Anthropology, 10(1), pp. 275–316. Available at: https://doi.org/10.1146/annurev.an.10.100181.001423.

Acheson, J.M. (2006) ‘Institutional Failure in Resource Management’, Annual Review of Anthropology, 35(1), pp. 117–134. Available at: https://doi.org/10.1146/annurev.anthro.35.081705.123238.

Adams, T. (1998) ‘The interface between traditional and modern methods of fishery management in the Pacific Islands’, Ocean & Coastal Management, 40(2–3), pp. 127–142. Available at: https://doi.org/10.1016/S0964-5691(98)00041-6.

Alan Christopher Finlayson (1994) Fishing for truth. St. John’s, Nfld: Institute of Social and Economic Research, Memorial University of Newfoundland. Available at: http://copac.jisc.ac.uk/id/21561634?style=html&title=Fishing%20for%20trutha%20sociological%20analysis%20of%20northern.

Alexander, Paul (1995) Sri Lankan fishermen: rural capitalism and peasant society. 2nd rev. & enl. ed. New Delhi: Sterling Publishers.

Allison, E.H. and Ellis, F. (2001) ‘The livelihoods approach and management of small-scale fisheries’, Marine Policy, 25(5), pp. 377–388. Available at: https://doi.org/10.1016/S0308-597X(01)00023-9.

Allison, E.H. and Horemans, B. (2006) ‘Putting the principles of the Sustainable Livelihoods Approach into fisheries development policy and practice’, Marine Policy, 30(6), pp. 757–766. Available at: https://doi.org/10.1016/j.marpol.2006.02.001.

Allison, E.H. and Seeley, J.A. (2004) ‘HIV and AIDS among fisherfolk: a threat to “responsible fisheries”?’, Fish and Fisheries, 5(3), pp. 215–234. Available at: https://doi.org/10.1111/j.1467-2679.2004.00153.x.

Alverson, D.L. (2002) ‘Factors influencing the scope and quality of science and management decisions. (The good, the bad and the ugly)’, Fish and Fisheries, 3(1), pp. 3–19. Available at: https://doi.org/10.1046/j.1467-2979.2002.00071.x.

Andrew Dorward, Simon Anderson, Yolanda Nava Bernal, Ernesto Sánchez Vera, Jonathan Rushton, James Pattison and Rodrigo Paz (2009a) ‘Hanging in, Stepping up and Stepping Out: Livelihood Aspirations and Strategies of the Poor’, Development in Practice, 19(2), pp. 240–247. Available at: http://www.jstor.org.libproxy.ucl.ac.uk/stable/27752041?seq=1#page_scan_tab_contents.

Andrew Dorward, Simon Anderson, Yolanda Nava Bernal, Ernesto Sánchez Vera, Jonathan Rushton, James Pattison and Rodrigo Paz (2009b) ‘Hanging in, Stepping up and Stepping Out: Livelihood Aspirations and Strategies of the Poor’, Development in Practice, 19(2), pp. 240–247. Available at: http://www.jstor.org.libproxy.ucl.ac.uk/stable/27752041?seq=1#page_scan_tab_contents.

Barange, M. et al. (2014) ‘Impacts of climate change on marine ecosystem production in societies dependent on fisheries’, Nature Climate Change, 4(3), pp. 211–216. Available at: https://doi.org/10.1038/nclimate2119.

Beck, M.W. et al. (2011) ‘Oyster Reefs at Risk and Recommendations for Conservation, Restoration, and Management’, BioScience, 61(2), pp. 107–116. Available at: https://doi.org/10.1525/bio.2011.61.2.5.

Béné, C. (2003) ‘When Fishery Rhymes with Poverty: A First Step Beyond the Old Paradigm on Poverty in Small-Scale Fisheries’, World Development, 31(6), pp. 949–975. Available at: https://doi.org/10.1016/S0305-750X(03)00045-7.

Béné, C. et al. (2009) ‘Fish as the "bank in the water” – Evidence from chronic-poor communities in Congo’, Food Policy, 34(1), pp. 108–118. Available at: https://doi.org/10.1016/j.foodpol.2008.07.001.

Béné, C. et al. (2015) ‘Feeding 9 billion by 2050 – Putting fish back on the menu’, Food Security, 7(2), pp. 261–274. Available at: https://doi.org/10.1007/s12571-015-0427-z.

Bene, C. and Friend, R.M. (2011) ‘Poverty in small-scale fisheries: old issue, new analysis’, Progress in Development Studies, 11(2), pp. 119–144. Available at: https://doi.org/10.1177/146499341001100203.

Béné, C., Hersoug, B. and Allison, E.H. (2010) ‘Not by Rent Alone: Analysing the Pro-Poor Functions of Small-Scale Fisheries in Developing Countries’, Development Policy Review, 28(3), pp. 325–358. Available at: https://doi.org/10.1111/j.1467-7679.2010.00486.x.

Béné, C. and Merten, S. (2008) ‘Women and Fish-for-Sex: Transactional Sex, HIV/AIDS and Gender in African Fisheries’, World Development, 36(5), pp. 875–899. Available at: https://doi.org/10.1016/j.worlddev.2007.05.010.

Bennett, E. et al. (2001) ‘Towards a better understanding of conflict management in tropical fisheries: evidence from Ghana, Bangladesh and the Caribbean’, Marine Policy, 25(5), pp. 365–376. Available at: https://doi.org/10.1016/S0308-597X(01)00022-7.

van den Berg, M. and Lensing, B.J. (2007) ‘Work sharing in Kerala’s fisheries’, Marine Policy, 31(4), pp. 535–539. Available at: https://doi.org/10.1016/j.marpol.2006.12.002.

Beriss, D. and Sutton, D.E. (2007) The restaurants book: ethnographies of where we eat. Oxford: Berg.

Berkes, Fikret, Colding, Johan, and Folke, Carl (2003) Navigating social-ecological systems: building resilience for complexity and change. Cambridge: Cambridge University Press.

Bestor, T.C. (no date) ‘How sushi went global’, Foreign Policy, 1(121), pp. 54–63. Available at: http://search.proquest.com/docview/224050611?accountid=14511.

Binet, T., Failler, P. and Thorpe, A. (2012) ‘Migration of Senegalese fishers: a case for regional approach to management’, Maritime Studies, 11(1). Available at: https://doi.org/10.1186/2212-9790-11-1.

Biswas, N. (no date a) ‘Turning the Tide: Women’s Lives in Fisheries and the Assault of Capital’, Economic and Political weekly, xlvI(52), pp. 54–60. Available at: http://environmentportal.in/files/file/Fisheries.pdf.

Biswas, N. (no date b) ‘Turning the Tide: Women’s Lives in Fisheries and the Assault of Capital’, Economic and Political weekly, xlvI(52), pp. 54–60. Available at: http://environmentportal.in/files/file/Fisheries.pdf.

Bostrom, M. and Klintman, M. (2009) ‘The green political food consumer’, Anthropology of food, S5. Available at: http://aof.revues.org/6394.

Brécard, D. et al. (2009) ‘Determinants of demand for green products: An application to eco-label demand for fish in Europe’, Ecological Economics, 69(1), pp. 115–125. Available at: https://doi.org/10.1016/j.ecolecon.2009.07.017.

Brough, A.R. et al. (2016) ‘Is Eco-Friendly Unmanly? The Green-Feminine Stereotype and Its Effect on Sustainable Consumption’, Journal of Consumer Research, 43(4), pp. 567–582. Available at: https://doi.org/10.1093/jcr/ucw044.

Burns, T.E. et al. (2014) ‘A Scoping Analysis of Peer-Reviewed Literature About Linkages Between Aquaculture and Determinants of Human Health’, EcoHealth, 11(2), pp. 227–240. Available at: https://doi.org/10.1007/s10393-013-0875-x.

Campbell, L.M. et al. (2016) ‘Global Oceans Governance: New and Emerging Issues’, Annual Review of Environment and Resources, 41(1), pp. 517–543. Available at: https://doi.org/10.1146/annurev-environ-102014-021121.

Carter, C. and Garaway, C. (2014) ‘Shifting Tides, Complex Lives: The Dynamics of Fishing and Tourism Livelihoods on the Kenyan Coast’, Society & Natural Resources, 27(6), pp. 573–587. Available at: https://doi.org/10.1080/08941920.2013.842277.

‘Changing a management paradigm and rescuing a globally imperiled Habitat’ (no date). Available at: http://elr.info/sites/default/files/brumbaugh.pdf.

Charles, Anthony Trevor (2001) Sustainable fishery systems. Oxford: Blackwell Science.

Christian, C. et al. (2013) ‘A review of formal objections to Marine Stewardship Council fisheries certifications’, Biological Conservation, 161, pp. 10–17. Available at: https://doi.org/10.1016/j.biocon.2013.01.002.

Clover, Charles (2005) The end of the line: how overfishing is changing the world and what we eat. London: Ebury.

Cox, M., Arnold, G. and Tomas, S. (2010) ‘Ecology and Society: A review of design principles for community-based natural resource management’, 15(4). Available at: http://www.ecologyandsociety.org/vol15/iss4/art38/.

DARWIN’S NIGHTMARE by Hubert Sauper (no date). Available at: http://www.darwinsnightmare.com/.

Davis, R. (2014) ‘A Cod Forsaken Place?: Fishing in an Altered State in Newfoundland’, Anthropological Quarterly, 87(3), pp. 695–726. Available at: https://doi.org/10.1353/anq.2014.0048.

Duarte, C.M. et al. (2009) ‘Will the Oceans Help Feed Humanity?’, BioScience, 59(11), pp. 967–976. Available at: https://doi.org/10.1525/bio.2009.59.11.8.

Eden, S. (2011) ‘The politics of certification: consumer knowledge, power, and global governance in eco-labelling’, in Global political ecology. London: Routledge. Available at: https://doi.org/10.4324/9780203842249.

Essex Wildlife Trust (no date). Available at: http://www.essexwt.org.uk/.

Evans, D. (2011) ‘Thrifty, green or frugal: Reflections on sustainable consumption in a changing economic climate’, Geoforum, 42(5), pp. 550–557. Available at: https://doi.org/10.1016/j.geoforum.2011.03.008.

‘Exorcizing Molly Malone: Typhoid and Shellfish Consumption in Urban Britain 1860-1960’ (2003) History Workshop Journal, 55, pp. 72–90. Available at: http://www.jstor.org/stable/4289828.

Finlayson, A. and McCay, B.J. (1998) ‘Crossing the threshold of ecosystem resilience: the commercial extinction of northern cod’, in Linking social and ecological systems: management practices and social mechanisms for building resilience. Cambridge: Cambridge University Press, pp. 311–337. Available at: https://contentstore.cla.co.uk/secure/link?id=74bfa3f4-a552-e811-80cd-005056af4099.

‘Fisheries Economics & Policy: A Closer Look at Fisheries’ (13AD). Available at: https://www.youtube.com/watch?v=yJjYJ4iS_Gs.

‘Fisheries Economics & Policy: Intro to Fisheries Management’ (2014). Available at: https://www.youtube.com/watch?v=Z4AXnZOsrK8&index=1&list=PLBfu1mD9hk66c1Q23AOAAhCvkVLC2XZKm.

‘Fisheries Economics & Policy: Marine Protected Areas’ (27AD). Available at: https://www.youtube.com/watch?v=n6_JLZnQe6Y&list=PLBfu1mD9hk66c1Q23AOAAhCvkVLC2XZKm&index=6.

‘Fisheries Economics & Policy: Maximum Economic Yield’ (2014). Available at: https://www.youtube.com/watch?v=7DNhqtYf47E.

‘Fisheries Economics & Policy: Subsidies and Taxes’ (15AD). Available at: https://www.youtube.com/watch?v=YsDvxir7YsI&list=PLBfu1mD9hk66c1Q23AOAAhCvkVLC2XZKm&index=4.

‘Fisheries Economics & Policy: Territorial Use Rights Fisheries’ (10AD). Available at: https://www.youtube.com/watch?v=mPkEIVRgmkc&index=7&list=PLBfu1mD9hk66c1Q23AOAAhCvkVLC2XZKm.

Forabosco, F. et al. (2013) ‘Genetically modified farm animals and fish in agriculture: A review’, Livestock Science, 153(1–3), pp. 1–9. Available at: https://doi.org/10.1016/j.livsci.2013.01.002.

Frid, C.L.J. and Paramor, O.A.L. (2012) ‘Feeding the world: what role for fisheries?’, ICES Journal of Marine Science, 69(2), pp. 145–150. Available at: https://doi.org/10.1093/icesjms/fsr207.

Froese, R. and Proelss, A. (2012) ‘Evaluation and legal assessment of certified seafood’, Marine Policy, 36(6), pp. 1284–1289. Available at: https://doi.org/10.1016/j.marpol.2012.03.017.

Garaway, Caroline JanePhotitay, ChantoneRoger, KhampetKhamsivilay, LiengHalwart, Matthias (no date) ‘Biodiversity and Nutrition in Rice-Based Ecosystems; the Case of Lao PDR’, Human Ecology, 41(4), pp. 547–562. Available at: http://search.proquest.com.libproxy.ucl.ac.uk/docview/1424304596/1585E19EE4964A31PQ/2?accountid=14511.

Gilson, P. (2011) Sole Searching: Tales of a Thames Fisherman. Edited by Thames Estuary Publishing.

Gulbrandsen, L.H. (2006) ‘Creating markets for eco-labelling: are consumers insignificant?’, International Journal of Consumer Studies, 30(5), pp. 477–489. Available at: https://doi.org/10.1111/j.1470-6431.2006.00534.x.

Gulbrandsen, L.H. (2009) ‘The emergence and effectiveness of the Marine Stewardship Council’, Marine Policy, 33(4), pp. 654–660. Available at: https://doi.org/10.1016/j.marpol.2009.01.002.

Hapke, H.M. (2009) ‘Petty Traders, Gender, and Development in a South Indian Fishery*’, Economic Geography, 77(3), pp. 225–249. Available at: https://doi.org/10.1111/j.1944-8287.2001.tb00163.x.

Hardin, G. (1968) ‘The Tragedy of the Commons’, Science, 162(3859), pp. 1243–1248. Available at: https://doi.org/10.1126/science.162.3859.1243.

Healey, T.H., M. (2000) ‘Ludwig’s Ratchet and the Collapse of New England Groundfish Stocks’, Coastal Management, 28(3), pp. 187–213. Available at: https://doi.org/10.1080/089207500408629.

Hervey Benham (no date) Essex Gold [Paperback]. Essex Record Office Publications. Available at: http://copac.jisc.ac.uk/id/4028617?style=html&title=Essex%20goldthe%20fortunes%20of%20the%20Essex%20oysterman.

Hilborn, R. (2016) ‘Policy: Marine biodiversity needs more than protection’, Nature, 535(7611), pp. 224–226. Available at: https://doi.org/10.1038/535224a.

Hoeppe, Götz (2006) Conversations on the beach: fishermen’s knowledge, metaphor and environmental change in South India. New York: Berghahn Books. Available at: https://www.jstor.org/stable/j.ctv287sjg4.

Hubbard, J. (2014) ‘In the Wake of Politics: The Political and Economic Construction of Fisheries Biology, 1860–1970’, Isis, 105(2), pp. 364–378. Available at: https://doi.org/10.1086/676572.

Hviding, E. (1998) ‘Contextual flexibility: present status and future of customary marine tenure in Solomon Islands’, Ocean & Coastal Management, 40(2–3), pp. 253–269. Available at: https://doi.org/10.1016/S0964-5691(98)00042-8.

Hviding, Edvard and University of Hawaii at Manoa (1996a) Guardians of Marovo Lagoon: practice, place, and politics in maritime Melanesia. Honolulu: University of Hawai’i Press.

Hviding, Edvard and University of Hawaii at Manoa (1996b) Guardians of Marovo Lagoon: practice, place, and politics in maritime Melanesia. Honolulu: University of Hawai’i Press.

Ian, S. (no date) Sustainable Livelihoods and Rural Development. Available at: http://developmentbookshop.com/sustainable-livelihoods-and-rural-development.

Irz, X. et al. (2007) ‘The Equity and Poverty Impacts of Aquaculture: Insights from the Philippines’, Development Policy Review, 25(4), pp. 495–516. Available at: https://doi.org/10.1111/j.1467-7679.2007.00382.x.

Jacobsen, E. and Dulsrud, A. (2007) ‘Will Consumers Save The World? The Framing of Political Consumerism’, Journal of Agricultural and Environmental Ethics, 20(5), pp. 469–482. Available at: https://doi.org/10.1007/s10806-007-9043-z.

Johannes, R.E. (1998) ‘The case for data-less marine resource management: examples from tropical nearshore finfisheries’, Trends in Ecology & Evolution, 13(6), pp. 243–246. Available at: https://doi.org/10.1016/S0169-5347(98)01384-6.

Johannes, R.E. (2002) ‘THE RENAISSANCE OF COMMUNITY-BASED MARINE RESOURCE MANAGEMENT IN OCEANIA’, Annual Review of Ecology and Systematics, 33(1), pp. 317–340. Available at: https://doi.org/10.1146/annurev.ecolsys.33.010802.150524.

Johnson, D.S. (2006a) ‘Category, narrative, and value in the governance of small-scale fisheries’, Marine Policy, 30(6), pp. 747–756. Available at: https://doi.org/10.1016/j.marpol.2006.01.002.

Johnson, D.S. (2006b) ‘Category, narrative, and value in the governance of small-scale fisheries’, Marine Policy, 30(6), pp. 747–756. Available at: https://doi.org/10.1016/j.marpol.2006.01.002.

King, M. (1995) ‘Chapter 4 : Yield’, in Fisheries biology, assessment and management. Oxford: Fishing News Books, pp. 198–235. Available at: https://contentstore.cla.co.uk/secure/link?id=623c1092-aa52-e811-80cd-005056af4099.

Kisslin, E. et al. (2005) ‘Fisherfolk are among groups most at risk of HIV: cross-country analysis of prevalence and numbers infected.’, AIDS, 19(17), pp. 1939–1946.

Klinger, D. and Naylor, R. (2012) ‘Searching for Solutions in Aquaculture: Charting a Sustainable Course’, Annual Review of Environment and Resources, 37(1), pp. 247–276. Available at: https://doi.org/10.1146/annurev-environ-021111-161531.

Kopytoff, I. (1986) Teaching Collection (Anthropology / ANTH3022 / C25): Cultural biography of things : commoditization as process.

Kurien, J. (2001) ‘The socio-cultural aspects of fisheries: Implications for food and livelihood security – A case study of Kerala State, India’, in Understanding the Cultures of Fishing Communities: A Key to Fisheries Management and Food Security. Rome: FAO. Available at: http://www.fao.org/docrep/004/Y1290E/Y1290E00.HTM.

Kurien, J. (2005) ‘Evolving towards unsustainability: A personal statement on Kerala’s marine fishery spanning three decades’, International Journal of Rural Management, 1(1), pp. 73–96. Available at: https://doi.org/10.1177/097306800400100105.

Kurien, J. and Vijayan, A.J. (no date) ‘Income spreading mechanisms in common property resource: Karanila system in Kerala’s fishery’, Economic and Political Weekly, 30(28), pp. 1780–1785.

Kurlansky, Mark (1998a) Cod: a biography of the fish that changed the world. London: Jonathan Cape.

Kurlansky, Mark (1998b) Cod: a biography of the fish that changed the world. London: Jonathan Cape.

Kwena, Z.A. et al. (2013) ‘Short-Term Mobility and the Risk of HIV Infection among Married Couples in the Fishing Communities along Lake Victoria, Kenya’, PLoS ONE, 8(1). Available at: https://doi.org/10.1371/journal.pone.0054523.

Longo, S.B. (2015a) Tragedy of the Commodity : Oceans, Fisheries, and Aquaculture. New Brunswick: Rutgers University Press.

Longo, S.B. (2015b) Tragedy of the Commodity : Oceans, Fisheries, and Aquaculture. New Brunswick: Rutgers University Press.

Longo, S.B. and Clausen, R. (2011) ‘The Tragedy of the Commodity: The Overexploitation of the Mediterranean Bluefin Tuna Fishery’, Organization & Environment, 24(3), pp. 312–328. Available at: https://doi.org/10.1177/1086026611419860.

Maclean, N. (2003) ‘5. Genetically modified fish and their effects on food quality and human health and nutrition’, Trends in Food Science & Technology, 14(5–8), pp. 242–252. Available at: https://doi.org/10.1016/S0924-2244(03)00070-0.

Mahon, R. (1997) ‘Does fisheries science serve the needs of managers of small stocks in developing countries’, Canadian Journal of Fisheries and Aquatic Sciences, 54(9), pp. 2207–2213. Available at: https://doi.org/10.1139/f97-112.

Mansfield, B. (2011) ‘“Modern” Industrial fisheries and the crisis of overfishing’, in Global political ecology. London: Routledge, pp. 84–99.

Marcus, G.E. (1995) ‘Ethnography in/of the World System: The Emergence of Multi-Sited Ethnography’, Annual Review of Anthropology, 24(1), pp. 95–117. Available at: https://doi.org/10.1146/annurev.an.24.100195.000523.

Mark Kurlansky (no date) The Big Oyster: A Molluscular History of New York. Vintage; New Ed edition (5 April 2007). Available at: http://www.amazon.co.uk/The-Big-Oyster-Molluscular-History/dp/0099477599.

McGee, Julius Alexander (2016) ‘The Tragedy of the Commodity: Oceans, Fisheries, and Aquaculture. Book Review’, Human Ecology Review, 22(2), pp. 163–165. Available at: http://search.proquest.com.libproxy.ucl.ac.uk/docview/1819905880/103EC35A917A49EAPQ/7?accountid=14511.

McGoodwin, J.R. (1990) ‘The Cultures of Fishing peoples’, in Crisis in the world’s fisheries: people, problems, and policies. Stanford, Calif: Stanford University Press.

Merten, S. and Haller, T. (2007) ‘Culture, changing livelihoods, and HIV/AIDS discourse: Reframing the institutionalization of fish‐for‐sex exchange in the Zambian Kafue Flats’, Culture, Health & Sexuality, 9(1), pp. 69–83. Available at: https://doi.org/10.1080/13691050600965968.

Muehlmann, B.W. and Burnaby, P.A. (2011) ‘The Travels of a T-Shirt in the Global World of Taxation: Teaching Multi-Jurisdictional Taxation’, Issues in Accounting Education, 26(1), pp. 67–86. Available at: https://search.proquest.com/docview/856207501?accountid=14511.

Naila Kabeer (2005) ‘Gender Equality and Women’s Empowerment: A Critical Analysis of the Third Millennium Development Goal’, Gender and Development, 13(1), pp. 13–24. Available at: http://www.jstor.org/stable/20053132?seq=1#page_scan_tab_contents.

Neis, Barbara (2005) Changing tides: gender, fisheries and globalization. Halifax, Nova Scotia: Fernwood Pub.

Ostrom, E. (1990) ‘Chapter 2: An institutional approach to the study of self-organization and self-governance in CPR situations’, in Governing the commons: the evolution of institutions for collective action. Cambridge: Cambridge University Press, pp. 29–57. Available at: http://ls-tlss.ucl.ac.uk/course-materials/ANTH7015_66479.pdf.

Ota, Y. and Just, R. (2008) ‘Fleet sizes, fishing effort and the “hidden” factors behind statistics: An anthropological study of small-scale fisheries in UK’, Marine Policy, 32(3), pp. 301–308. Available at: https://doi.org/10.1016/j.marpol.2007.06.006.

Overa, R. (2001) ‘Institutions, mobility and resilience in the Fante migratory fisheries of West Africa’. Available at: http://www.cmi.no/publications/2001/wp/wp2001-2.pdf.

Overå, R. (no date) ‘Institutions, mobility and resilience in the Fante migratory fisheries of West Africa’, Transactions of the Historical Society of Ghana, 9, pp. 103–123. Available at: http://www.jstor.org/stable/41406726.

‘Overfishing, the crash of the Northern Cod Population example (from “The end of the line”)’ (18AD). Available at: https://www.youtube.com/watch?v=xWfqZggtM_w.

Pauly, D. and Zeller, D. (2016) ‘Catch reconstructions reveal that global marine fisheries catches are higher than reported and declining’, Nature Communications, 7. Available at: https://doi.org/10.1038/ncomms10244.

Peet, R., Robbins, P. and Watts, M. (2011) Global political ecology. London: Routledge. Available at: https://doi.org/10.4324/9780203842249.

Pitcher, T.J. and Lam, M.E. (2010) ‘Fishful thinking: Rhetoric, reality, and the sea before us’, Ecology and society, 15(2). Available at: http://www.ecologyandsociety.org/vol15/iss2/art12/.

Planet Ocean (no date). Available at: https://www.youtube.com/watch?v=7vYMUV2_das.

Pokrant, B. (2014) ‘Brackish Water Shrimp Farming and the Growth of Aquatic Monocultures in Coastal Bangladesh’, in J. Christensen and M. Tull (eds) Historical Perspectives of Fisheries Exploitation in the Indo-Pacific. Dordrecht: Springer Netherlands, pp. 107–132. Available at: https://doi.org/10.1007/978-94-017-8727-7_6.

Ponte, S. (2008) ‘Greener than Thou: The Political Economy of Fish Ecolabeling and Its Local Manifestations in South Africa’, World Development, 36(1), pp. 159–175. Available at: https://doi.org/10.1016/j.worlddev.2007.02.014.

PONTE, S. (2012) ‘The Marine Stewardship Council (MSC) and the Making of a Market for “Sustainable Fish”’, Journal of Agrarian Change, 12(2–3), pp. 300–315. Available at: https://doi.org/10.1111/j.1471-0366.2011.00345.x.

Raymond L. Bryant and Michael K. Goodman (2004) ‘Consuming Narratives: The Political Ecology of “Alternative” Consumption’, Transactions of the Institute of British Geographers, 29(3), pp. 344–366. Available at: http://www.jstor.org.libproxy.ucl.ac.uk/stable/3804496?seq=1#page_scan_tab_contents.

Reed, M. et al. (2013a) ‘Beyond fish as commodities: Understanding the socio-cultural role of inshore fisheries in England’, Marine Policy, 37, pp. 62–68. Available at: https://doi.org/10.1016/j.marpol.2012.04.009.

Reed, M. et al. (2013b) ‘Beyond fish as commodities: Understanding the socio-cultural role of inshore fisheries in England’, Marine Policy, 37, pp. 62–68. Available at: https://doi.org/10.1016/j.marpol.2012.04.009.

Rivera-Ferre, M.G. (2009) ‘Can Export-Oriented Aquaculture in Developing Countries be Sustainable and Promote Sustainable Development? The Shrimp Case’, Journal of Agricultural and Environmental Ethics, 22(4), pp. 301–321. Available at: https://doi.org/10.1007/s10806-009-9148-7.

Robbins, P. (2012a) Political ecology: a critical introduction. 2nd ed. Chichester: Wiley-Blackwell.

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